Single Origin: Costa Rica – Tarrazu

Description

Perfectly Balanced Medium Roast

One of our favorites, Costa Rica Tarrazu is grown at altitudes over 3,900 feet above sea level in one of the world’s premier coffee-growing regions, thanks to its volcanic soil and ideal drainage. We Small-batch roast it to a medium roast and deliver to you this exquisitely delicate coffee that has low acidity, sweet notes, a balanced body, and a wonderful aroma.

Enjoy our coffee as whole bean or ground per order to your preferred grind size.

We use our state-of-the-art commercial-grade burr grinder to ensure an even grind every single time. We grind per order to optimize the freshness of your coffee.

Ingredients:  100% Costa Rica Tarrazu

Directions:  Use cold, filtered water and a clean machine for best results. Measure 2 rounded tablespoons (11g) of ground coffee for every 6 fl oz (180 ml) of water. More or less to suit your taste.